Tarator – cold soup
Ingredients:
2 – roughly chopped cucumbers
250-500ml-cold water
1l-real Bulgarian yoghurt
4 tablespoons – vegetable oil
1- 2 cloves of garlic
Salt, dill – by taste
Chopped walnuts can be added if liked.
Directions:
All ingredients are mixed together. Tarator is eaten with either fresh white or dry toasted bread.